FoodWork - Assistant Baker / アシスタントベーカリーパン職人
Assistant Baker
We are looking for an experienced baker to join our production team at FoodWork who will be assisting the Head Baker with fulfilling orders coming in from the 2 hotel restaurants and deli.
The Role
- Assist in operation of the bakery as a supplier and wholesale
- Provide daily bread and pastries for hotel cafe/deli
- Reporting to the FoodWork Head Baker
- Ensure all baked goods are completed on time and with consistency
- Contribution in product development through crafting and creating new ideas
Knowledge and Skill Requirements
- Minimum 2 years of western bread and pastry baking experience
- Ability to meet the production deadlines
- Language skills: Minimum Japanese and English conversational needed
- Punctual and on time for shifts
- Ability to work in.a fast paced environment
- Team-worker with ability to work under pressure
- Attention to detail
Employment Period and Status: Ongoing full-time contract
Contract Value: ¥4,400,000 to ¥5,100,000 (depending on skills and experience)
(The above remuneration will be divided by 14 and paid monthly with two annual bonuses.)
Location: Central Kutchan town, Hokkaido, Japan (Niseko Resort)
Working Hours: average 40 hours per week (shift times vary by season)
Benefits include
- Time-in-lieu system with paid overtime
- Health, social, and employment insurance
- Visa sponsorship if required
- Assistance with accommodation available
- Grand Hirafu season lift pass available at a discounted rate
- Free ski or snowboard lessons (availability dependent)
- Discounts on HTM services and businesses
- Access to language and work relevant training subsidy
ベーカリーパン職人
大自然に抱かれた国際都市、ニセコひらふで最大規模の宿泊施設管理会社であるHTMでは、管理ホテル内の2つのレストランやデリからの注文に応じ、ベーカリーの運営を担当するFoodWorkにて、ベーカリー料理長の補助をするパン職人を募集します。