Hospitality jobs

232 open hospitality roles, pulled straight from companies' own career systems.

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PPilotcompany

Lead Material Artist (World/Props) I Chef.fe d’équipe Artiste Matériaux (Environnement / Props)

MontrealHospitality7 days ago

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EEquinox

Housekeeping Associates, Opening Shift - Vancouver

VancouverHospitality8 days ago

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NNbcuniversal3

Lead Environment Artist / Chef Artiste d’environnement

MontréalHospitality8 days ago

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OOliverbonacini

Server Assistant - The Rabbit Hole

TorontoHospitality8 days ago

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OOliverbonacini

Server - The Rabbit Hole

TorontoHospitality8 days ago

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OOliverbonacini

Cook - La Plume

TorontoHospitality8 days ago

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RRiboli Family Wines

Sous Chef/Line Cook- San Antonio Winery

Paso RoblesHospitality9 days ago

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BBluebottlecoffee

Commissary Baker-Cook

SacramentoHospitality$21 / hour9 days ago

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FFarmboyinc

Cook

5 locationsHospitality9 days ago

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BBluebottlecoffee

Barista- Part Time - Valley Country Market

Woodland HillsHospitality$20 / hour9 days ago

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HHabitat Health

Kitchen Assistant

855 Howe Avenue SacramentoHospitality9 days ago

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OOliverbonacini

Senior Chef de Partie - Events

TorontoHospitality10 days ago

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OOliverbonacini

Dishwasher - Carlu

TorontoHospitality$18 - $20 / hour10 days ago

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OOliverbonacini

Cook - Carlu

TorontoHospitality$20 - $25 / hour10 days ago

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BBluebottlecoffee

Barista - San Mateo

San MateoHospitality$20 / hour10 days ago

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BBluebottlecoffee

Barista - Malibu

MalibuHospitality$20 / hour10 days ago

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OOliverbonacini

Cook - Auberge du Pommier

TorontoHospitality$18 - $20 / hour10 days ago

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OOpalrt

Chef d'équipe - HYPERSIM / Team Lead - HYPERSIM (14 months)

MontrealHospitality12 days ago

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OOliverbonacini

Sous Chef - The Joneses

TorontoHospitality$52,000 - $56,000 / year13 days ago

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OOliverbonacini

Sous Chef - Luma

TorontoHospitality$52,000 - $56,000 / year13 days ago

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OOliverbonacini

Jr. Sous Chef - Canoe

TorontoHospitality$50,000 - $55,000 / year13 days ago

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OOliverbonacini

Sous Chef - Canoe

TorontoHospitality$54,000 - $58,000 / year13 days ago

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OOliverbonacini

Pastry Cook - Canoe

TorontoHospitality$19 - $21 / hour13 days ago

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OOliverbonacini

Senior Line Cook - Canoe

TorontoHospitality13 days ago

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OOliverbonacini

Line Cook - Canoe

TorontoHospitality$18 - $20 / hour13 days ago

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UUniversityhealthnetwork

Supervisor, Food Services

TorontoHospitality$35 - $52 / hour13 days ago

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OOliverbonacini

Chef de Cuisine - Events

TorontoHospitality$65,000 - $70,000 / year14 days ago

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GGolden State

Guest Experience Rep (Part-Time)

Santa CruzHospitality$16 / hour14 days ago

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GGolden State

In-Arena Host (Part-Time)

Santa CruzHospitality$22 / hour14 days ago

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OOliverbonacini

Server/Bartender- Pizzeria Libretto Danforth

TorontoHospitality14 days ago

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LLinenchest

Chef d'entrepôt | Temps plein | Promenades St-Bruno

Saint-Bruno-de-MontarvilleHospitality14 days ago

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Jane discovers companies' applicant-tracking feeds and syncs their open roles directly. Apply on the employer's own site.

Guest Services Leader

Seasonal Cook - Offsite Catering

Sous Chef - Production, Catering

Senior Prep Cook - Catering

Chef de Partie - Catering

Dishwasher - One York Food Hall

Pastry Cook

Mandarin Speaking Online Game Show Host / Live Personality

Lead Artist (Props) I Chef.fe d’équipe Artiste (Props)

Chef de Cuisine - Maison Selby

Senior Catering Manager

Catering Manager

Kitchen Assistant (Sur La Table)

Culinary Lead (Sur La Table)

Breakfast Cook - Queen's Cross Food Hall

Server Assistant - Jump

Assistant Chef Manager

Lead Material Artist (World/Props) I Chef.fe d’équipe Artiste Matériaux (Environnement / Props)

Housekeeping Associates, Opening Shift - Vancouver

Lead Environment Artist / Chef Artiste d’environnement

Server Assistant - The Rabbit Hole

Server - The Rabbit Hole

Cook - La Plume

Sous Chef/Line Cook- San Antonio Winery

Commissary Baker-Cook

Cook

Barista- Part Time - Valley Country Market

Kitchen Assistant

Senior Chef de Partie - Events

Dishwasher - Carlu

Cook - Carlu

Barista - San Mateo

Barista - Malibu

Cook - Auberge du Pommier

Chef d'équipe - HYPERSIM / Team Lead - HYPERSIM (14 months)

Sous Chef - The Joneses

Sous Chef - Luma

Jr. Sous Chef - Canoe

Sous Chef - Canoe

Pastry Cook - Canoe

Senior Line Cook - Canoe

Line Cook - Canoe

Supervisor, Food Services

Chef de Cuisine - Events

Guest Experience Rep (Part-Time)

In-Arena Host (Part-Time)

Server/Bartender- Pizzeria Libretto Danforth

Chef d'entrepôt | Temps plein | Promenades St-Bruno